Desserts Around the World

Desserts Around the World serves up tantalizing recipes for Moroccan date cake, Sacher torte from Austria, Brazilian fried bananas and much more.
 
Each book in the Cooking Around the World series includes:
Vibrant colour photos and step by step instructions
Low fat and vegetarian recipes
A complete guide to creating your own menus.
Information on festive foods, customs and way of life.
 
Series designed for a young, inexperienced cook.

• (Author)   Lee Engfer
• (Illustrator)  N/A
• (Series)  Cooking Around the World
• (ISBN)   9780761343936
• (Publisher)   Lerner
• (Date)   2010
• (Format)  Paperback
• (Dust jacket)  No
• (Approx. weight)  250g
• (Approx. size)   22 x 18 x 0.5 cm
• (RRP)   N/A